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The Broad-Side

2014 Langhorne Creek Syrah, Cabernet Sauvignon, Cabernet, Malbec

Bleasdale The Broad-Side is a captivating red wine from the exceptional Langhorne Creek region, showcasing a harmonious blend of Syrah, Cabernet Sauvignon, Cabernet, and Malbec. This 2014 vintage impresses with its medium-bodied profile, offering a delightful balance of freshness and richness on the palate. Its high acidity provides a mouthwatering lift, enhancing the vibrant fruit intensity that features luscious dark fruits, such as blackcurrant and plum, intermingled with subtle hints of spice. The tannins are firm yet well-integrated, creating a robust structure that ensures a long-lasting finish. This wine is also dry, making it an inviting choice for various food pairings, from grilled meats to hearty pastas. Overall, Bleasdale The Broad-Side is an exceptional expression of the region’s winemaking potential, showcasing both depth and approachability.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Grilled Lamb, Lamb Chops

Region:


South Australia
South Australia

From juicy, full-bodied Shiraz and bold Rhône-style blends to deliciously buttery, oak-touched Chardonnay and surprisingly elegant Rieslings, South Australia is renowned for its wide array of crowd-pleasing wines. The key is the state's diverse geography and climate. With hot, dry regions like Riverland and cool, coastal areas like the Adelaide Hills, winemakers have an incredible range of grapes and styles at their disposal. South Australia is responsible for more than half of Australia's total wine production and makes some of the country's most prominent wine labels. It is also home to world-famous regions like Barossa Valley, McLaren Vale and Clare Valley.

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